A new restaurant serving Caribbean fusion cuisine located in Road Town, Tortola, British Virgin Islands is looking for an experienced Sushi Chef to be a part of its fast-paced and dynamic team. Must have a minimum of 3 years experience preparing all forms of sushi and Japanese cuisine.
Interested professionals are asked to send a cover letter and CV with references to: vijobapplicants@gmail.com
Company Name: Seven at the Pier
Company Description: Seven at the Pier is the newest edition to the Virgin Islands culinary scene. Sitting on the water’s edge at Tortola Pier Park, the restaurant boasts a curated menu of Caribbean infused fares with a style meant to take the Virgin Islands dining experience to an elevated level.
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