General Manager (Fast Food)(Supervisors/Managers of Food Preparation and Serving Workers) @ St. Croix

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General Manager (Fast Food) - ONET Job Title: (Supervisors/Managers of Food Preparation and Serving Workers)

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Job Title:		General Manager (Fast Food)
ONET Job Title:		Supervisors/Managers of Food Preparation and Serving Workers
Industry:
Job Type:		Permanent
Job Shift:		Rotating
Job Location:		St. Croix
Minimum Education:		Some College
Career Level:		Manager
Minimum Experience:		1 Year
Work Permit:		Virgin Islands (US)
Required Travel:		Not Required

Job Description:

National fast food chain is looking for a General Manager with proven leader leadership skill who creates an environment of team

engagement, participation, and fun.

Ensures best-in-class experience in food, hospitality, and commitment to team members and the community.

Demonstrates a sense of pride and passion for on-going staff development and commitment to teamwork.

Dives sales, operational excellence and profitability.

Skills Required

Proven leader in fast food operations, retail, customer service, or other service related industry.

Positive attitude, energetic and commited

Management or supervisory experience

Familiar with profit and loss statements

Customer focused

Knowledgable in Inventory and cost control procedures

Good Math Skills

Computer literate

Can come from non food industry

will train the right person

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